Aafrein- your utmost station to start a journey to the flavors of India where the Indian restaurant menu is designed to reflect the century-old Indian culinary traditions. Here every food is prepared keeping in mind the authenticity and the rich flavors of India using high-quality ingredients and special spices to provide you with the best food on the Gold Coast. We have the most experienced chefs who are well-talented and have perfect knowledge of the work they do.
Our experienced chefs give Each dish equal attention so that your flavorful journey at the Indian restaurant Gold Coast remains calm and undisturbed. Also, we have a wide variety of dishes from all parts of India, so you have multiple options when choosing your favorite dish.
One of the most popular and beloved dishes of Aafrein, the family restaurants gold coast is the Chicken Vindaloo which is known for its rich history, bold flavors, and flaming heat. It has a unique blend of heat and entanglement which is mostly loved by the ones who love spicy food. It originated in the coastal state of Goa and has become an important place among Indian food lovers all over the world.
The dish is spicy and deeply flavored making a perfect balance between a punch of chilies and layers of spices. It has the perfect ability to satisfy the taste buds and it has extraordinary flavors. You will get a taste of a different kind of tangy flavor which is of vinegar as it helps in balancing the richness of spices and heat of the chilies. One of the biggest reasons for this dish to stand out from the crowd is the fusion of cultures (Indian and Portuguese) this dish represents.
Fresh and high-quality ingredients are used in making the Chicken Vindaloo this delicious. This dish is mainly prepared using the thigh of the chicken because this is the only part that remains soft and moist during the whole cooking process. A spicy vinegar mixture is prepared which gives the chicken a tangy flavor to balance the spice and hotness of the chilies. The chicken is then marinated in that mixture which tenderizes the meat and gives it the bold flavors.
The heat is provided using the dried red chilies and fresh Kashmiri red chili powder is used to give it a vibrant color without making it over spicy. The chilies are soaked in lukewarm water before coming into a mixture with the other spices. Fresh garlic and ginger are finely ground and added to the mixture to allow the flavors to pierce deep into the meat making it flavorful. The sweetness of the onions balances the whole tangy and spicy flavor. Onions also add a beautiful texture to the dish.
Some of the spices used by the chefs of the best takeaway Gold Coast in the dish like cumin, coriander, mustard, and many more are directly imported from India to maintain the rich authenticity. The traditional slow cooking method is used to prepare the dish so that it becomes the perfect one. The chicken is kept aside for a few hours after marinating so that the chicken does not taste bland but flavorful.
Aafrein the best Indian restaurant Gold Coast is known for its authenticity and a place where people bond over food. It gives a dining experience beyond the flavors on the plate. Here, the dinners are treated with great care and attention, ensuring they get a proper and peaceful dining experience. We are a flavourful fusion of traditional Indian culture with a modern touch. The priority of our staff is to provide you with the best hospitality.
We have a perfect fusion of traditional and modern touch. The atmosphere here at the best family restaurant is very comfortable and relaxing making it a perfect place for the families to dine in. We have a wide variety of menus keeping in mind that the kids enjoy mild flavors and spices. With kid-friendly options, we play a major role in binding families together and making memories.
To enjoy the true flavors of Chicken Vindaloo we have the perfect dishes to pair with.
Varieties of Naan: The soft bread cooked in the tandoor for dipping into curries and many more. Its soft texture is ideal for chicken vindaloo.
Bhuna Goat curry boneless: Tender Goat pieces cooked in a hot and spicy masala, with a combination of spices, curry leaves, and tandoori lamb mince.
Steamed rice: A perfect pairing with the chicken vindaloo helping in the enhancement of the flavors.
Last but not least, Mango and pistachio kulfi- the special kulfi of the season as it is homemade with the seasonal Alphonso mango.
If you are hunting for a place that has a lot of memories to make over the most authentic Indian food then yes, you are at the right place. Whether it is the delicious spicy chicken vindaloo or the soft fluffy naan everything is just perfect and authentic. It is the whole dining experience that you will get at Aafrein, the best takeaway Gold Coast. The relaxed but elegant setting is just perfect for everyone. We have a diverse menu to satisfy all your cravings.
Aafrein Indian Cuisine stands at the top and is the best when it comes to authentic food. It is a perfect destination for lovers of bold flavors and satisfying meals. The most delicious dish, the chicken Vindaloo is known for its spicy and tangy flavors. The chicken is nicely marinated and kept aside so that the flavors penetrate deep into every part of the chicken. The dish has a proper balance between the tanginess caused by the vinegar and the spiciness caused by dried chilies. It is an ideal spot for dining with family, friends, and even kids. Not only Chicken Vindaloo but every dish on the menu is authentic and has the best taste making your dining experience the most special. Don’t miss out on this delicious chance to taste the authentic culinary flavors of India.